The Straus Creamery on the Scale of Sustainability
Commonwealth Club - The Commonwealth Club of California
Recent press coverage of the dairy industry has been less than positive: lack of access to pasture, use of antibiotics and genetically modified feed have all made headlines.Albert Straus, the creator and owner of the first organic dairy west of the Mississippi, will present his holistic and sustainable approach to dairy farming.He will share his views and successes on how he is making his business more sustainable - The Commonwealth Club of California
