Ingredients -
1 cup gawar
1 cup arbi
1 tomato chopped
1 tbsp garlic chopped
1 green chilli chopped
1 tsp mustard seeds
1/2 tsp red chilli powder
1 tsp turmeric powder
2 tbsp oil
Salt to taste
Preparation-
Heat the oil.
Add mustard seeds, tomato, gawar, arbi, green chilli, garlic, red chilli powder, turmeric powder, salt and mix well.
Pressure cook.
Serve hot.
