http://www.suprememastertv.com I'm Nimisha with the Toronto Vegetarian Association, and we're going to do a little bit of more un-cooking today. More specifically, we're going to learn how to sprout some green lentils, and we're going to make a spouted lentil green salad once we've got our sprouts. So, to make this recipe, it requires some advanced planning and thinking. So you have to start two days in advance before you actually want to make and eat this salad, okay? So, the first step is we've got 1 cup of dried lentils in here, dried green lentils. And this method of sprouting works for mung beans
