In this cooking video Chef Michael Symon revamps the traditional mac and cheese recipe into a gourmet grown-up version, enjoyed by all. Featuring nutty Wisconsin Gruyère cheese, bacon, macaroni, and rosemary, this smooth and smoky American essential will captivate the taste buds. Complete recipe at http://FavoriteFoods.EatWisconsinCheese.com/MACandCHEESE
