How to make fried okra | Ladyfingers | Bhindi recipe
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Aslam o Aly kum Guy's
Aaj ki video me hum bnaye gay
Bhindi ki Sabzi
sab se pehlay Karraiye me half Cup Oil dal lye or Flame ko On krey
oil Garam honay par piaz add krey or 1 minute bad tomato add krey jabb Piaz or tomater naram ho jai
Tou Bhindi Shamil krey
or 5 minutes tak pkaye
5 minutes bad is me masalay add kre
1 TBS Namak
1 TBS Laal Mirch Ka powder
Half TBS Haldi
1 TBS Dhaniya powder
or Hari Mirch add krey
or 10 minutes tak Low Flame par pkaye
10 minutes bad is me 2 Anday ko torr kr 1 Bartan me dal k is me Half TBS Namak
or Half TBS Kali Mirch Ka powder add krey
or mix kr k Bhindi me Shamil kre
or mazeed 5 minutes tak pkaye
or is k baad dish out krey
https://www.youtube.com/channel/UCsN0c3NAUvxtrpWwjYllO8w
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#cookwithfarooq
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