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Baked chicken legs are a delicious and simple dish that combines juicy, tender meat with crispy skin. The chicken legs are seasoned with a blend of herbs and spices, then baked in the oven until the skin turns golden brown and crispy, while the meat remains moist and flavorful. The cooking process ensures a satisfying crunch with every bite, complemented by a savory and aromatic taste. This dish is perfect for a weeknight dinner or a casual gathering.
