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Aslam-o-Alaikum everyone today we cook homemade pizza full desi plz go and check out my all cooking videos.today I cook homemade pizza.I hope you all are going well . i made four pizza for sale in Rs2500.only.
Making pizza at home can be a fun and rewarding experience! Here’s a classic recipe for homemade **Margherita Pizza**, which is simple yet delicious. You can always customize it with your favorite toppings.
### Homemade Margherita Pizza Recipe
#### Ingredients:
##### For the Dough:
- **2 1/4 teaspoons** (1 packet) active dry yeast
- **1 1/2 cups** warm water (110°F/45°C)
- **3 1/2 to 4 cups** all-purpose flour
- **2 tablespoons** olive oil
- **2 tablespoons** sugar
- **1 teaspoon** salt
##### For the Sauce:
- **1 can (15 oz)** tomato sauce or crushed tomatoes
- **2 cloves** garlic, minced
- **1 teaspoon** dried oregano
- **1 teaspoon** dried basil
- **1/2 teaspoon** salt
- **1/2 teaspoon** sugar
- **1 tablespoon** olive oil
##### For the Toppings:
- **1 1/2 cups** shredded mozzarella cheese
- **1/2 cup** fresh basil leaves (or more, to taste)
- **2 tablespoons** olive oil (for drizzling)
- **Freshly ground black pepper**, to taste
#### Instructions:
##### Prepare the Dough:
1. **Activate the Yeast:**
- In a small bowl, mix the yeast with warm water and sugar. Let it sit for about 5 minutes until it becomes frothy.
2. **Mix the Dough:**
- In a large bowl, combine 3 1/2 cups of flour with the salt.
- Make a well in the center and add the activated yeast mixture and olive oil.
- Mix until a dough starts to form. If the dough is too sticky, gradually add more flour, a tablespoon at a time.
3. **Knead the Dough:**
- Turn the dough onto a floured surface and knead for about 5-7 minutes, until smooth and elastic.
4. **Let the Dough Rise:**
- Place the dough in a lightly oiled bowl, cover with a clean cloth, and let it rise in a warm place for 1-2 hours, or until doubled in size.
##### Prepare the Sauce:
1. **Cook the Sauce:**
- In a saucepan, heat 1 tablespoon of olive oil over medium heat.
- Add the minced garlic and cook for about 1 minute, until fragrant.
- Add the tomato sauce, oregano, basil, salt, and sugar. Stir and let it simmer for 10-15 minutes. Adjust seasoning to taste.
##### Assemble the Pizza:
1. **Preheat the Oven:**
- Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven to preheat as well.
2. **Roll Out the Dough:**
- Punch down the risen dough and divide it into two equal portions (for two pizzas).
- On a floured surface, roll out each portion into a circle or rectangle, depending on y
