Mango Cheesecake
♥ Recipe for you!
Sponge cake:
-2 eggs
-30g milk
-25g oil
-50g cake flour
-1 tsp vanilla extract
-50g sugar
Chantilly cream:
-250g whipping cream
-20g sugar
-20g coconut powder
Half of a mango
Mango cheesecake
-4.5g gelatin
-25g water
-165g creamcheese
-40g sugar
-7g lemon juice
-135g mango puree
-100g whipping cream
White chocolate ganache:
-40g white chocolate
-13g whipping cream
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