Pasta con pollo, salsa di pomodoro basilico e burrata
Ingredients for 2 :
- 200g pasta of your choice
- 2 chicken fillets
- 10 cherry tomatoes
- 3 garlic cloves
- 2 shallots
- salt and pepper
- 10 olives
- 200 ml stock of your choice
- 16 basil leaves
- Cook the chicken for 6 to 8 minutes, depending on its weight.
- Sauce cooking time 15 to 20 minutes (yes, it's a quick sauce)
