In his latest exploration, Ang Chong Yi Singapore-Rediscovering Ancient Indian Dishes and Culinary Traditions, He delves into the significance of sweets in Indian tradition, uncovering the intricate web of cultural, social, and spiritual importance surrounding these delectable delights. Through his research and firsthand experiences, he sheds light on the enduring legacy of Indian sweets and the importance of preserving this cherished aspect of the country’s culinary heritage.
