Just what you were missing on Food Fusion. Spicy Korean pasta recipe for you to try and enjoy.
Ingredients:
-Moong phali (Peanuts) roasted 2 tbs
-Lal mirch (Red chilli) crushed 1 & ½ tsp
-Til (Sesame seeds) roasted 1 & ½ tsp
-Lehsan (Garlic) chopped ½ tbs
-Lal mirch powder (Red chilli powder) ¼ tsp or to taste
-Chicken powder 1 tsp (optional)
-Namak (Salt) ¼ tsp or to taste
-Soy sauce 1 tsp
-Dark soy sauce ½ tsp
-Hot sauce 1 tbs
-Hara pyaz (Spring onion) chopped 1-2 tbs
-Cooking oil 3 tbs
-Spaghetti boiled 150g
-Hara pyaz (Spring onion) chopped
Directions:
-In a grinder,add peanuts & grind to make powder & set aside.
-In a serving bowl,add red chilli crushed,sesame seeds,garlic,red chilli powder,chicken powder,salt, ground peanuts,soy sauce,dark soy sauce,hot sauce & spring onion.
-In a small saucepan,add cooking oil,heat it on low flame & add it in bowl then mix well.
-Add spaghetti & give it a good mix.
-Garnish with spring onion leaves & serve!
