It’s no secret that the Amazon rainforest is one of the most biodiverse places on the planet and that means tons of crazy foods you’ve likely never tried. And this is just a small sample of what they have on offer, all part of a new project by Bolivian and Peruvian chefs. Translated to English the initiative is called “Wild Flavors” and they’re certainly delivering on that. Buzz60’s Tony Spitz has the details.
