Guinness Chocolate Cupcakes Recipe
Guinness and chocolate are a match made in heaven, and these cupcakes are no exception. The rich and velvety texture of the chocolate cake is complemented by the deep, malty flavor of the Guinness stout. Topped with a creamy frosting, these cupcakes are the perfect treat for any occasion.
Ingredients:
For the cupcakes:
1 cup Guinness stout
1 cup unsalted butter, at room temperature
¾ cup unsweetened cocoa powder
2 cups all-purpose flour
2 cups granulated sugar
1 ½ teaspoons baking soda
¾ teaspoon salt
2 large eggs
⅔ cup sour cream
For the frosting:
1 cup unsalted butter, at room temperature
4 cups powdered sugar
⅓ cup heavy cream
1 teaspoon vanilla extract
Do you want to learn more Instructions follow this link
https://youtu.be/MlHMp8f8RYk
