When it comes to classic Italian recipes, chicken Parmesan ranks at the top of any list, but it's a heavy dish, and not exactly suited for most calorie-counting diets. In this video, learn how to make a baked version that tastes just as good. This recipe uses parmesan cheese instead of bread crumbs, so it works wonderfully for people watching their carbs. The chicken breasts get nice and crispy in the oven. Once you taste how good they are, you may never pan-fry them again.
