Culinary Experts Recommend
These Helpful Cooking Tips.
If you’re one of the many people that took
up cooking as a pandemic-hobby, you know how
advanced some recipes and techniques can seem.
Thankfully, there’s a plethora of tips available to make
your time spent in the kitchen much more enjoyable. .
Here are 10 helpful tips that are taught in culinary
school, as shared by professional chefs. .
1. Make sure you
are keeping your
knives sharp.
2. Dry your meat and fish before cooking.
3. Brine meat before cooking to add flavor.
4. Use a dough
scraper, not a knife,
to scrape food off of
your cutting board.
5. Add baking soda to your tomato
sauce to lower its acidity. .
6. Always preheat your oven,
grill, stove and skillet.
7. Put an avocado in a paper bag with a
banana to speed up the ripening process.
8. Don’t overheat your oils,
as it can ruin the flavor.
9. Don’t waste
your food scraps
— use them to
make soup stock. .
10. Rescue over-
salted foods with
butter, lemon juice,
vinegar or water.
