Ingredients:
* dough
* 5-6 apples
* cinnamon
* bread crumbs
PROCESS:
* peel apples
* grate apples
* add cinnamon and bread crumbs (how much is depend on the taste you like) and mix it all together
* roll out the dough
* fill the dough with mixture and wrap it
* put the apple pie wrap in the baker, covered with oil under the wrap and make several cuts along the wrap
* put it in the oven and bake it at 200°C for 30 minutes
