Restaurant Style Shahi Paneer:
Today I am sharing a delicious, creamy and restaurant style Shahi paneer recipe. It is one of the popular vegetarian dish in indian restaurant which is prepared using nuts, onions, spices, yoghurt or cream. Hope u will like my Shahi paneer recipe. Do give this a try and share u experience on comments.
Ingredients
Oil - 4tbsp
Paneer - 250g cut into cubes
Clarified butter/ghee - 1 tbsp
Bay leaves - 2
Black peppercone - 8
Cumin - 1 tsp
Onion and green chilli paste - 2 onion+4 green chilli
Ginger garlic paste - 2 tbsp
Red chilly powder - 2 tsp
Coriander powder - 2 tsp
Turmeric - 1/4 tsp
Salt - 1 tsp
Tomato puree - 2 medium
Curd/yoghurt - 2 tbsp
Cashew paste - (15 cashew+ 1/4 cup milk)
Fresh cream - 4 tbsp
Water - 1/2 cup
Garam masala - 1 tsp
Dried fenugreek/ kasuri methi - 1 tbsp
Fresh coriander leaves - to garnish
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Thank you
Allah Hafiz.
