Looking for a simple way to satisfy your sweet cravings while facing the Summer Heat? Try our Mango and Chocolate Frozen Yogurt.
This creamy homemade Frozen yogurt recipe only requires few ingredients to make and food processor machine needed. A perfect summer dessert for a hot day, This Mango & Chocolate Frozen Yogurt Recipe is super easy. You can make it with any fruit you would like.
This chocolate frozen yogurt is incredibly creamy, melt-in-your mouth delicious.
Frozen yogurt that is healthy enough to eat for breakfast! This frozen yogurt is creamy, chocolate-y, and healthy!
Learn how to make yogurt at home on Get Curried.
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Ingredients:
For Frozen Mango Yogurt
2 Kesar Mangoes (pulp)
1/4 cup Greek Yogurt
1 Green Cardamom (crushed)
1 Lemon Zest
2 1/2 tbsp Liquid Jaggery
For Chocolate Frozen Yogurt
2 Bananas (chopped & Frozen)
3 tbsp Cocoa Powder (unsweetened)
Cinnamon Powder
Salt
3 tbsp Liquid Jaggery
1/4 cup Greek Yogurt
Method: Let's start with making Mango Yogurt for which Add Kesar Mangoes (pulp) into the food processor with Greek Yogurt, Green Cardamom (crushed) & Lemon Zest. Next blend it properly then add Liquid Jaggery and blend it again. Next pour it into the container and let it rest in the freezer for 4 to 6 hours.
Now, lets make Chocolate Frozen yogurt for which add Bananas (chopped & Frozen), Cocoa Powder (unsweetened), Cinnamon Powder, Salt, Liquid Jaggery & Greek Yogurt. Next Blend it together after that pour it into the container and let it rest in the freezer for 4 to 6 hours.
After 6 hours your Mango & Chocolate Frozen yogurt is ready to serve.
