Learn how to make Apple Cookies at home with Chef Bhumika Bhurani on Rajshri Food.
Indian sweets are so mainstream every diwali, why not try something new, this year? This Diwali, let's bake our way to happines with Chef Bhumika's special Apple pie cookies. Do try these and let us know how they turned out in the comments section below.
Ingredients:
1/2 cup Butter
1/2 cup Sugar
1 Apple, chopped & peeled
3/4 cup All Purpose Flour
1/4 tsp Salt
1/2 tsp Baking Powder
3 tbsp Castor Sugar
1 tsp Cinnamon powder
Method of preparation:
In a bowl add butter, sugar and mix well.
Add apple, mix it with the butter and sugar and add flour.
Add salt, baking powder, and mix it carefully.
Our Cookie dough is ready, chill it in the fridge for 15 minutes.
In a bowl of castor sugar, add cinnamon, mix well and keep it aside.
Take out the cookie dough, make small balls of it and coat it with cinnamon mixture.
Place it on the baking pan and press it down gently.
Bake it at 160°C for 15 minutes.
Our Apple Pie Cookies are ready.
