Learn how to make Bread Rolls at home with Chef Smita Deo on Ruchkar Mejwani.
Bored of eating the same old fritters every day? Chef Smita Deo is here with a new recipe called Bread roll. It is a quick & easy snack recipe made by stuffing a mixture of potato, cheese and spices.
Do try this crunchy snack recipe at home and send us your feedback in the comments below.
Ingredients:
3 Potatoes, boiled & mashed
1/2 cup Green peas, boiled
2 tbsp Capsicum, finely chopped
3 Green Chillies, finely chopped
2 tbsp Coriander leaves
1 tsp Red Chilli powder
1/4 tsp Turmeric powder
1 tsp Cumin seed powder
Juice of 1/2 lime
1 tsp Salt
Grated Cheese
Bread slices
Method of preparation:
In a bowl add all the ingredients and mix well.
Take few slices of bread and roll them.
Sprinkle some water and roll it again.
Add a small amount of the mixture on the bread and roll it.
Close the edges properly.
Heat oil in a vessel and fry the bread roll in it.
Our Bread Roll is ready to eat.
