Wedding & birthday Indian sweets recipe to cook at home with milk. Chena Payas, north Indian dessert/mithai dish idea, is ideal for potluck,picnic,party,diwali, holi, rakhi, dusshera. Cheese balls in thickened milk is the perfect desserts recipes for kids and adults.This perfect Indian sweet/dessert can be made on occasion like wedding, festival or birthday.It has many names like chanar payesh,Paneer kheer,Bengali chanar payesh etc.Serve this sweet dish chilled after refrigerating for 6 hours after any meal! In this video learn how to make chenna payas easy way with step by step instruction and correct cooking technique.\r
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Ingredients: \r
1900 ml whole cow milk\r
½ cup sugar for milk\r
½ tsp cardamom powder\r
1/8 tsp saffron\r
2 pinch of yellow color (optional)\r
¼ cup sugar for thin syrup\r
2 tbsp white vinegar\r
Water\r
Pomegranate for garnishing (optional)\r
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