Leo Kremer and his brother Oliver founded Dos Toros in 2009. The chain has 13 restaurants in NYC and just began expanding in Chicago, with its eye on more cities. On Sixth Avenue in New York City, one of Manhattan’s busiest thoroughfares, there’s a small burrito restaurant just down the block from its biggest competitor — Chipotle Mexican Grill. If you were distracted even for a moment, you could walk right by without even noticing the nondescript facade. That restaurant is Dos Toros.
