Making a juicy and flavorful Thanksgiving Turkey is easier than you think! A Video for how to make a Thanksgiving Turkey Recipe that your guests will love!\r
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KITCHEN EQUIPMENT:\r
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Boos Light Cutting Board - \r
Cotton Twine - \r
Aluminum Foil - \r
Roasting Pan - \r
Ovenproof Thermometer - \r
Turkey Baster - \r
Glass Mixing Bowls - \r
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Roast Turkey Recipe Ingredients:\r
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12 lb turkey (Anything from 11-15 lbs will work, but bake time will vary – see below)\r
Salt & Pepper for the inside and outside of the bird\r
1 large onion, quartered (no peeling)\r
4 garlic cloves, halved (no peeling)\r
½ bunch parsley\r
1 lemon, quartered\r
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For the Flavored Butter (inspired by Gordon Ramsay: \r
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1 cup (2 sticks) unsalted butter, softened\r
2 Tbsp olive oil (not extra virgin), plus more to drizzle the top\r
4 Tbsp fresh lemon juice (from 1 large lemon), plus ½ Tbsp lemon zest\r
3 large garlic cloves, pressed\r
¼ cup freshly chopped parsley\r
½ Tbsp salt (I used sea salt)\r
½ tsp black pepper, freshly ground\r
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Thanks for watching!!\r
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