Garlic bread recipe is a real treat. Buttery rich goodness infused with garlic, You won't be able to resist it! This delicious low-carb bread can be served as an appetizer, a snack or as a side dish. It's crispy on the outside, soft on the inside and has a lovely flavor. Serve this before a hearty bowl of spaghetti for a true Italian-American experience.
You can follow the same recipe and bake in your oven too. The only difference noticed between making with oven and without oven is the little more crispy when baked in oven.
