GOLGAPPE KA PAANI
INGREDIENTS
PUDINA ( MINT LEAF) 1 CUP
DHANIYA (CORIENDER LEAF) 1 CUP
TAMARIND JUICE 1 CUP
BOONDI 1 CUP
GREEN CHILLI 2
GRATED GINGER 2 INCH
CHAAT MASALA 4 TSP
DRY RED CHILLI PEPPER 4
BLACK SALT 1 TSP
ROASTED CUMIN SEED POWDER 1 TSP
COLD WATER 4 CUPS