Lisa Frank-ophiles Need to Make These Unicorn Oreo Pops ASAP

Just when you thought Oreos couldn't get any more magical, we decided to turn them into our favorite obsession - unicorns! This adorable new dessert is sure to win you over with its chocolaty taste and delicate fondant horns and ears. These make perfect edible gifts or dessert favors for your next get-together! And if you're craving more Oreo recipes, we've got you covered.

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Unicorn Oreo Pops From Nicole Iizuka, POPSUGAR Food

Ingredients

2 cups white chocolate melting wafers

6 Double Stuf Oreos

6 cake pop sticks

White fondant

Pink fondant

Light blue fondant

Cornstarch

Edible disco dust


Confetti sprinkles

Edible black marker


Sanding sugar

Styrofoam or mason jars filled with rice

Directions

1. Melt white chocolate in a microwave-safe bowl until smooth. Separate Oreos in half and dip just the tip of the cake pop stick in white chocolate and press it into the filling on half the Oreo. Sandwich with the other half of the Oreo, and stand up in mason jars to dry.


2. Dip Oreo into white chocolate until coated completely. Let any excess drip off, and then stand back up in the mason jar to dry completely. Repeat with remaining pops.


3. While the chocolate-dipped Oreos are drying, roll out the white fondant, and using a sharp knife, cut out 12 tiny tri