Situated in Marina Keppel Bay, against a picturesque backdrop of a photogenic cable bridge and unobstructed seaview and yachts,Takumi Kacyo offers a unique blend of three authentic Japanese culinary styles – namely Robatayaki,Teppanyaki, and ala carte menu, helmed by Chef Kenji Okumura since its inception in May 2008.
THE BLOGGERS:
Ashley's Blog: http://www.ashleychankl.com/
Alison's Blog: http://www.alisonchansc.com/
Moon's Blog: http://www.moonlovetoeat.com/
FOLLOW THEM ON INSTAGRAM:
Ashley: https://instagram.com/ashleychankl/
Alison: https://instagram.com/alisonchan115/
Moon: https://instagram.com/moon.wong.2006/
SUBSCRIBE WITH US!
https://www.youtube.com/channel/UCDwSGk2QbeY6o9qSx6uud5Q
FIND US AT:
Facebook
https://www.facebook.com/WheretoeatinSpore/?ref=hl
Website:
www.wheretoeatsg.com
For any work inquiries, email to sales@sporewheretoeat.com
