Click here for full written recipe (Bấm vào đây để xem công thức) http://danangcuisine.com/?p=511
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Ingredients (serves 2)
For the rice flour cake
1 cup rice flour (non-glutinous "bot gao te")
1 tbsp tapioca starch
1.5 cup water
1 tsp vegetable oil
1/4 tsp salt
For the frying pan
2 tsp black soy sauce
1 tbsp vegetable oil
4 eggs
1 cup spring onion, chopped
For the dipping sauce
2 tbsp soy Sauce
1 tbsp white/black vinegar
1 tbsp sugar
1 tsp chopped red chili pepper (optional)
For the pickles
1/2 cup carrot, shredded
1/2 cup daikon/green papaya, shredded
2 tbsp sugar
3 tbsp white vinegar
You can buy a steamer at : http://amzn.to/14C8jas (mine is Kenwood Brand)
Music courtesy of Audio Network