Pizza Hut has re-invented itself! (Again!) Now that they’ve got new crust options, premium toppings, and “drizzles,” they’ve finally turned their attention to the one portion of their menu that’s remained unchanged: Breadsticks. Excuse me - FLAVOR Sticks.
That’s right, people, breadsticks are so 2014, because starting soon, the pizza chain will be testing out their new “Flavor Sticks” concept in Nashville, TN. Said flavors include: Toasted Parmesan, Toasted Asiago, Toasted Chedder (they really like toasting cheese, don’t they?), Fiery Red Pepper, and (of course) Honey Sriracha? And for those who prefer their carb-delivery tubes unchanged, they’re re-dubbing the old-style breadsticks “Hut Favorite.”
The new flavor sticks won’t hit nationwide for a little while yet, but if you live in Nashville, let us know how the new Flavor sticks measure up!
Or just read more about Pizza Hut’s latest efforts to be “The Flavor of Now” here: http://goo.gl/fNofRW
Have you tried the new Flavor Sticks, or any other offerings from Pizza Hut’s new menu? What’s your all-time favorite effort by a fast food company to re-brand and stay relevant? Do you wish Pizza Hut had breadstick-ified its other new crust flavors, like Ginger Boom Boom or Get Curried Away?
TELL US EVERYTHING!!
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