Jhatpat Coriander Paneer, rather self-explanatory title, don't you think? Ready in a few minutes, this dish is best to whip up when unexpected guests turn up, or when you need a meal FAST! With coriander, it tastes distinctly different from most paneer dishes you're used to!
Ingredients:
• 6-7 tbsp coriander, finely chopped
• 2 tomatoes
• 3 tbsp garlic, finely chopped
• 8-10 pepper corns
• 200 gms paneer (cottage cheese) cubes
• 1 & 1/2 tsp salt
• 1/2 tsp garam masala
• 2 tbsp cooking oil
• Water (optional)
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