How To Make Bharvaan Shimla Mirch (Stuffed Capsium) by Archana

2014-09-15 239

Big Shimla Mirch (capsicum) are stuffed with lots of flavors of mixed vegetables, mashed potato and paneer. This is another one of those foods that look like they take a lot of time and effort to make but in truth, are easy to prepare.

Ingredients:
2 Capsicum Chopped
4 Potatoes Boiled and Mashed
1/2 Cup Green Peas
1/4 Cup Paneer
1 Onion Chopped
1/2 Tsp Chaat Masala
1 Tsp Ginger Garlic Paste
Salt To Taste
Oil

Tip
To reduce the bitter flavour, cut & then was the fenugreek leaves.


Learn to make Chilli Paneer the indian way http://www.youtube.com/watch?v=eNC8TLtgqdQ

Make this simple and easy aloo capsicum for dinner http://www.youtube.com/watch?v=PeqvyIs3XAU