Bored of eating the regular idlis? Kanchipuram Idlis, as the name suggests, are special idlis made in Kanchipuram, Tamil Nadu. These idlis with an extra twist will keep you wanting for more!
Ingredients:
Idli Batter
Chopped Cashew nuts
Chopped Ginger
Chopped Green Chillies
Crushed Cumin Seeds
Crushed Black Pepper
Ghee
Salt
Learn How To Make Rawa Dosa by Preetha here: http://bit.ly/1lW8PDv
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