This summer may be flying past, but if you’re about to begin the last year of your high school career or if you’re already in college and you’re getting ready for the semester just ahead, you’ll need to start making next summer’s plan before long. And you’ll probably face a seasonal question that’s been haunting students for generations: should you look for summer work behind a retail counter or in a restaurant kitchen? Or should you skip wage labor and prioritize experience by taking a low-paying (or non-paying) summer internship? Here are a few considerations that may influence your decision.for details http://www.getessaypaper.com/edit-my-paper-online/
