During the Qatar Handball Tour, Paris Saint-Germain players had the opportunity to discover some of the most significant aspects of Qatar’s culture.
That was the case of Daniel Narcisse, Thierry Omeyer, Fahrudin Melic, Patrice Annonay and Gabor Csaszar, who took part in a cooking lesson with renowned Qatari chef Aisha Al Thamimi and tried a delicious Qatari dish, the chicken Badawi.
To learn more about Qatar and Paris Saint-Germain, visit www.psg.qatartourism.gov.qa
