Even hotter than the ghost pepper, the Trinidad scorpion pepper will melt your face off. Watch as the office pleads for the sweet release of death. Subscribe for more strange foods: http://goo.gl/Z7lbS
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On Why Would You Eat That? we scour the globe for the most bizarre foods and explain why anyone would be crazy enough to eat them. You'll be shocked to see how one man's trash can actually be another man's delicacy. Don't forget to subscribe to Tasted for a new episode of Why Would You Eat That? every Friday!
Images we used:
http://en.wikipedia.org/wiki/File:NMSU_new_seal.png
http://en.wikipedia.org/wiki/File:NMSU_Campus.jpg
http://en.wikipedia.org/wiki/File:Scoville,_Wilbur_Prof_med.jpg
http://upload.wikimedia.org/wikipedia/commons/3/35/Naga_Jolokia_Peppers.jpg
http://www.flickr.com/photos/mattandkim/3969185525/in/photostream/
http://pacificcoastnews.com/photos/index.php?module=assetserver&page=setDetail&setId=224735
http://www.flickr.com/photos/rczajka/6427732395/
http://www.flickr.com/photos/dcbauer/6753564223/lightbox/
http://www.flickr.com/photos/macmensch/7979841555/
http://www.flickr.com/photos/8632225@N08/2757987114/
http://en.wikipedia.org/wiki/File:Fra_Angelico_010.jpg
http://www.flickr.com/photos/rabble/2068247536/lightbox/
http://www.flickr.com/photos/notbrucelee/5719000356/lightbox/
http://www.flickr.com/photos/leftovermalt/57486472/lightbox/