The Vietnamese have a popular practice of decapitating ducks and draining out their blood all in the name of soup! Delicious... right? Find out what it tastes like in this week's episode of Why Would You Eat That? Subscribe for more strange foods: http://goo.gl/Z7lbS
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On Why Would You Eat That? we scour the globe for the most bizarre foods and explain why anyone would be crazy enough to eat them. You'll be shocked to see how one man's trash can actually be another man's delicacy. Don't forget to subscribe to Tasted for a new episode of Why Would You Eat That? every Friday!
Images we used:
Phil Windley - http://www.flickr.com/photos/windley/6950976350/
I believe I can Fry - http://www.flickr.com/photos/johnnystiletto/6205802641/
PommeGranny - http://www.flickr.com/photos/pommegranny/4611251570/
Surfstyle - http://www.flickr.com/photos/surfstyle/4486486473/
Debi Cohen - http://www.flickr.com/photos/dibdabdebi/357422572/
Loupiote - http://www.flickr.com/photos/loupiote/87750125/
Kent Wang - http://www.flickr.com/photos/kentwang/273151726/
Chris Hubbard - http://www.flickr.com/photos/chris9149/2718484483/
Kin0be - http://www.flickr.com/photos/-kinobe/3184724934/
Archive.org
http://archive.org/details/Poultryo1937
http://archive.org/details/Duck_Farming
