You've probably eaten it... but you probably had no idea this week's choice food was so nasty, from what's really in it to how it's made! In honor of National Cheese Day this Sunday, Jan. 20th, learn all about cheese in this episode! Subscribe for more strange foods: http://goo.gl/Z7lbS
Watch More Why Would You Eat That?: http://goo.gl/8V404
Cheese is in a lot of food that we eat around the world, but how did humans ever even think up the idea? Once you know how cheese are made, you'll wonder the same thing. Truly and the gang go on a journey to discover the origins of the all delicious and nutritious cheeses of the world. They also enlist the help of Georgia Peach and Fearless Mike to try and see if they can answer some cheese trivia and win... well, not being publicly humiliated.
On Why Would You Eat That? we scour the globe for the most bizarre foods and explain why anyone would be crazy enough to eat them. You'll be shocked to see how one man's trash can actually be another man's delicacy. Don't forget to subscribe to Tasted for a new episode of Why Would You Eat That? every Friday!
Also, check out the new show, the Why Would You Eat That? Challenge: http://goo.gl/SSDLX
Images we used:
Kate Middleton:
http://www.flickr.com/photos/nuwandalice/5475936263/
Videos we used:
MicrobeWorld:
http://archive.org/details/CheeseAndMicrobes-MicrobeworldVideo-Ep.28
White Ammunition:
http://archive.org/details/WhiteAmm1942
This is the Dairy Industry:
http://archive.org/details/ThisIsth1957
Highlights 1965: A Progress Report (Part III):
http://archive.org/details/highlights_1965_3
