How to do Diabetes Cinnamon Cake in 10 min. Made By Mithila Selvadurai.
Ingredients:
75 g fromage frais
50 g sugar
100 g Atwell or Perfect Fit (Diabetes Sugar)
200 g of wheat flour
2 tsp. ground cinnamon
1 tsp. soda
2 ½ cups buttermilk
Frosting:
1 Tbsp. oil margarine
50 g Perfect Bedding
1 tsp. vanilla sugar
1 tsp. cocoa
1 - 1 ½ tbsp. cold, strong coffee.
Mix fromage and sugar well. Mix and stir Diabetes sugar, flour, cinnamon and baking soda in with buttermilk. Stir the dough until it is smooth.
Use a springform pan (about 24 cm in diameter). Bake at 200 º C for approx. 30 minutes. At the lowermost groove. Cool the cake.
Stir the ingredients for the glaze and pour the glaze over the cold cake.
Serving:
Server cinnamon cake can with 1 tbsp. framage frais mixed with Diabetes sugar and vanilla sugar.
music by longzijun.
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