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On May 25, Southeast Asia's most glamourous wine-tasting-slash-caving event sailed into the Halong Bay sunset on a replica of a 1920s paddlewheel steamer. The Emeraude's 9th Annual Wine & Dine Cruise Classic starred award-winning vintages from Australia's Jim Barry winery, and an evening of old-world romance and fine dining within the rocky vault of Hang Trong Cave. Named for a cruising vessel that plied the bay's emerald waters between 1906 and 1937, today The Emeraude ferries travelers on overnight cruises through the spectacular seascapes of this UNESCO Heritage Site.
